vinos
Clos Mogador Priorat 2020
One of Priorat's great icons, a blend of Garnacha, Cariñena, Syrah and Cabernet on llicorella slate soils.
from Gs. 950.000

A boutique of wines, hams, cheeses and cavas imported directly from Spain, in the heart of Ciudad del Este.
See catalogueOur selection
Four ways into the Spanish table.
Exclusive cellar
Labels you will only find with us in Paraguay.
vinos
One of Priorat's great icons, a blend of Garnacha, Cariñena, Syrah and Cabernet on llicorella slate soils.
from Gs. 950.000
cavas
Biodynamic rosé Corpinnat made from Monastrell and Garnacha with long lees ageing.
from Gs. 480.000
vinos
The absolute icon of Ribera del Duero. A blend of Tinto Fino and Cabernet Sauvignon aged for over a decade in barrel and bottle.
from Gs. 4.500.000
cavas
Long lees-aged Corpinnat (over 90 months) made from Xarel·lo and Macabeu.
from Gs. 890.000
jamon
Knife-cut slices of 100% acorn-fed Iberian pork, cured for over 36 months in the natural cellars of Jabugo.
from Gs. 6.200.000
jamon
Traditional acorn-fed Iberian pork sausage, cured naturally with La Vera paprika.
from Gs. 195.000

Que Viva España Club
Wines chosen by our sommelier, seasonal delicatessen and a booklet with the story behind each piece. Delivery included in Ciudad del Este.
Join the ClubAgenda
Intimate gatherings at the boutique. Limited seats.
July 29, 2026
Four brut nature cavas from Penedès and Corpinnat with cold tapas. Perfect for beginners.
Boutique Que Viva España, Ciudad del Este
18 Seats
August 2, 2026
A journey through five iconic vintages.
Boutique Que Viva España, CDE
20 Seats
August 2, 2026
An evening to learn how to look at, smell and describe six benchmark Spanish wines with our sommelier. Includes a Spanish charcuterie board.
Boutique Que Viva España, Ciudad del Este
14 Seats
Since 2018
We started with one obsession: to bring Paraguay the best of our wineries, dehesas and dairies. Today we are the gateway to the flavour of Spain for customers in Ciudad del Este, Asunción and Foz do Iguaçu.
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